Search on: GLYCYRRHIZIC ACID 
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Descriptor English:   Glycyrrhizic Acid 
Descriptor Spanish:   Ácido Glicirrínico 
Descriptor Portuguese:   Ácido Glicirrízico 
Synonyms English:   Glycyrrhizin  
Tree Number:   D02.455.849.919.530.466
Definition English:   A widely used anti-inflammatory agent isolated from the licorice root. It is metabolized to GLYCYRRHETINIC ACID, which inhibits 11-BETA-HYDROXYSTEROID DEHYDROGENASES and other enzymes involved in the metabolism of CORTICOSTEROIDS. Therefore, glycyrrhizic acid, which is the main and sweet component of licorice, has been investigated for its ability to cause hypermineralocorticoidism with sodium retention and potassium loss, edema, increased blood pressure, as well as depression of the renin-angiotensin-aldosterone system. 
Indexing Annotation English:   do not confuse with GLYCYRRHETINIC ACID
Pharmacological Action:   Anti-Inflammatory Agents
 
History Note English:   98; see GLYCYRRHIZIC ACID (NM) 1976-97 
Allowable Qualifiers English:  
analogs & derivatives administration & dosage
adverse effects agonists
antagonists & inhibitors analysis
blood cerebrospinal fluid
chemistry classification
chemical synthesis contraindications
diagnostic use economics
history immunology
isolation & purification metabolism
pharmacology pharmacokinetics
poisoning radiation effects
supply & distribution standards
toxicity therapeutic use
urine  
Record Number:   33402 
Unique Identifier:   D019695 

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